Delicately crisp and elegantly indulgent, our chocolate Florentines are handcrafted with flaked almonds, candied citrus peel, and cherries. Each biscuit is baked to a golden finish, then coated with a layer of rich dark chocolate. Elegant and indulgent, it’s a classic choice for artisan Christmas collections.
Chocolate Florentines
ALMONDS, WALNUTS, WHEAT (Wheat Flour GLUTEN, Calcium Carbonate, Iron, Niacin, Thiamin), Brown Sugar, Cane Molasses, Humectant: Glycerol Orange Peel (39%), Glucose-Fructose Syrup, Lemon Peel (12%), Sugar, Acidity Regulator (Citric Acid), Cherries (51%), Glucose-Fructose Syrup, Carrot Concentrate, Aronia Fruit Concentrate, Acidity Regulator (Citric Acid) Preservative (SULPHUR DIOXIDE), Mixed Spice -Coriander, Cassia (Chinese Cinnamon), Dill Seed, Ginger, Clove, Nutmeg, Butter, MILK, Cocoa Mass, Sugar, Cocoa Butter, Whey Powder (MILK), Emulsifier (SOYA, LECITHINS), Vanilla Extract, Cocoa Solids 56% minimum. May contain PEANUTS and other TREENUTS.
