These hand-made crisp almond shells are filled with a velvety cream infused with crushed Oreo cookies. Each macaron is covered with an Oreo cookie shell or crumble— a nostalgic favourite reimagined with finesse and balance. Crunch meets cream in a bite that’s playful and indulgent.
Cookies & Cream Macarons
Ground ALMONDS (nuts), Sugar, EGGS, Water, Butter (milk), SOYA, Glucose, White Belgian Chocolate (28% cocoa solids, milk), Cream (milk), Madagascan Vanilla Paste (alcohol free), MILK, Oreo Cookies: WHEAT flour (gluten), Sugar, Palm Oil, Rapeseed Oil, Fat Reduced Cocoa Powder (4.3%), WHEAT Starch, Glucose-Fructose Syrup, Raising Agents (ammonium carbonates, potassium carbonates, sodium carbonates), Salt, Emulsifier (SOYA lecithins), Acidity Regulator (sodium hydroxide), Flavouring
